4 tea bags
2 cups boiling water
Pour water over tea bags; let set for 30 min.

7 cups water
1 cup sugar
Boil a few minutes to dissolve sugar; cool.

Make the sugar water first, then add the tea.

Next, add:
1 (12oz) can frozen orange juice.
1 (12oz) can lemonade (or limeaide).
3 cups peach brandy

Mix well; freeze.

To serve, scrape with a large spoon and serve with a bit of Fresca.